BANQUET FACILITIES AT MAIN CLUB
Party Venues
AC BANQUET HALL
The AC Banquet Hall is located near the East Lawn and can accommodate about 150 pax.
EAST LAWN
The East Lawn is also located near the AC Banquet Hall and can accommodate about 100 pax.
COMMITTEE CHAMBERS
The Committee Chambers is a small hall located next to the main dining hall and can accommodate about 40 guests.
KAKATIYA LAWN
The Kakatiya Lawn is located near the Samantik Hall and can accommodate about 100 pax.
SAMANTIK HALL
The Samantik Hall is a huge open hall that can accommodate about 200 pax.
1878 Terrace
The 1878 Terrace may be used for parties by our members and can accommodate about 100 pax
Banquet Details
| S.No. | Location | Capacity | Purpose | Charges |
|---|---|---|---|---|
| A. | Main Club | |||
| i) | Samantik Hall | 200 Pax | Lunch, Dinner & Tea Parties | Rs.4000/- |
| ii) | East Lawn | 100 Pax | Lunch, Dinner & Tea Parties | Rs.3500/- |
| iii) | A/c Banquet Hall | 150 Pax | Lunch, Dinner & Tea Parties | Rs.6500/- |
| iv) | Committee Chambers | 40 Pax | Lunch, Dinner & Tea Parties | Rs.2500/- |
| v) | Kakatiya Lawns | 200 pax | Lunch, Dinner & Tea Parties | Rs.3500/- |
| vi) | 1878 | 70 Pax | Lunch, Dinner & Tea Parties | Rs.4000/- |
| vii) | 1878 Bar with PDR | 70 Pax | Lunch, Dinner & Tea Parties | Rs. 6500/- |
| viii) | Ball Room | 100 Pax | Lunch, Dinner & Tea Parties | Rs. 8000/- |
| ix) | Ball Room with PDR | 100 Pax | Lunch, Dinner & Tea Parties | Rs. 10000/- |
| x) | 1878 Bar & Ball Room | 150 Pax | Lunch, Dinner & Tea Parties | Rs. 14000/- |
| (Only PDR cannot be booked)** | ||||
Valet Parking Charges
| S.No. | Location | Pax | Valet Driver | Extra Guard | Rate |
|---|---|---|---|---|---|
| 1 | Main Club | 100 to 199 | NIL | 2 | 1000 |
| 200 to 299 | NIL | 2 | 2000 | ||
| 300 to 399 | 6 | 3 | 6000 | ||
| 400 to 499 | 6 | 4 | 6000 | ||
| 500 and above | 6 | 4 | 6000 |
Party Timings
| Party Timings: | |
|---|---|
| Lunch | 12 PM to 3 PM |
| Tea Parties / Birthday Parties & Hi-Tea | 4 PM to 7 PM |
| Dinner | 7 PM to 11 PM |
- • The Club Administration has the right to reserve any of the facilities to host any Club function.
- • GST will be levied on all food and beverage items as per government rules.
- • Charges will be for booked number of persons even if lesser number of people have attended the party.
- • 100% advance is to be paid 48 hrs prior to the party. Menu and number of pax to be finalized, at least 48 hrs in advance, no changes will be entertained.
- • Decoration and lighting, if on the higher side, consuming more power than normal consumption, a separate generator will be arranged for all the extra lighting by the vendor at member’s cost.
Cancellation charges are as give below
| Rate | ||
|---|---|---|
| 1) | Up to 07 days | Rs.1000/- |
| 2) | 48 hrs and less | Rs.10/- per head + Rs.1000/- |
| 3) | 24 hrs and less | Rs.25/- per head + Rs.1000/- |
| 4) | 08 hrs and less | Full charges (food & reservation) |
Rules for Banquet parties main club and sailing annexe
| PERMITTED | NOT PERMITTED |
|---|---|
| Club linen and furniture | Decoration on walls, ceilings & taking support from structures |
| Serial bulbs in lawns and additional chairs in lawns | Additional lighting, except serial bulbs |
| Dias, Small stage, Podium, Mike - Without damage to floor | Party games like Tambola, Cards at Kitty Party |
| Stand alone decorations | Outside refreshments |
| LCD Projector, & Screen (Rs 2500/- additional charges) | Outside Liquor |
| LED Focus lights | Consumption of liquor outside party area by carrying bottles |
| Videography / Photography | No liquor/food to be served to attendants and drivers |
| Single piece Band (Rs 2000 additional charges), music (Rs 1000 additional charges) Rs 2000 extra for each additional Singer or instrument. | Members have no claim on the leftover food |
| For Music in Sailing Annexe Royal Ark I and Royal Ark II both to be booked | Liquor balance in opened liquor bottles shall not be taken back by the Club |
| Garlanding, Bouquets, table flower arrangements and photo for remembrance ceremony | Chappals, Slippers, Collarless T-shirts, Lungies, Track suites. |
| Board meeting in Captain's Lounge (Sailing Annexe) | Drivers of Chauffeur driven vehicles/ Taxis shall not be allowed to park in member parking slots or rest during the party only in earmarked Drivers Rest Area. Not permitted to loiter in the Club premises |
| Birthday cakes | Drivers, Servants and Personal attendants / assistants are not allowed inside the party area. |
| Dhotis in traditional style | Disturbance to Members in other areas of Club by loud cheering or speeches etc. |
| Utilisation of services other than the booked venue is not permi-tted (without guest charges) | |
| To print the Club name on the invitations | |
| Note: The member has to give an undertaking and sign on the same while booking the banquet facility.Damage to Club property will be assessed and charged. | |
Banquet Menu (Indian)
| NON-VEG CHICKEN (ANY ONE/TWO) | VEG. (ANY THREE/FOUR) | SOUP | DESSERTS (ANY ONE) |
|---|---|---|---|
| Butter Chicken Chicken Kali Mirch Chicken Methi Chicken Ambada Chicken Curry Chicken Biryani Chilli Chicken Chicken Shahi Khorma Chicken Begum Bahar Chatpata Chicken Dum Ka Murgh Ginger Chicken | Aloo Gobi Masala Bagara Baingan Bhendi Do-pyaza Bhendi Pulusu Bhendi Fry Chole Masala Dum Aloo Banarasi Kadai Paneer Methi Chaman Malai Kofta Curry Mixed Veg. Jhal Fraizi Navrathan Khorma Palak Paneer Paneer Shahi Khorma Paneer Mutter Veg Kofta Curry Gobi Mutter Tomato Capsicum Salan Mirchi ka Salan Lowkee Masala Turai Tomato Aloo Brinjal Cabbage Poriyal | Hot & Sour Soup Veg. Corn Soup Veg. Consomme Cream of Tomato Soup | Diplomat Pudding Double Ka Meeta Fruit Trifle Pudding Phirni Vanilla Ice-Cream (Hot Chocolate Sauce) Semiya Payasam Kaddu ka Kheer Gulab Jamun Kala Jamun Carrot Halwa |
| MUTTON (ANY ONE) | COMMON TO VEG & NON-VEG DALS (ANY ONE) | ||
| Kheema Egg Biryani Kheema Mutter Kheema Methi Kheema Capsicum Kheema Potato Fry Mutton Dum Biryani Mutton Dalcha Mutton Do-pyaza Mutton Elaichi Pasanda Mutton Rogan Josh Mutton Shahi Khorma Mutton Nilgiri Khorma Mutton Vindaloo Palak Mutton Mutton Hara Masala | Dalcha Dal Makhani Palak Dal Rajma Masala Sambar Tomato Dal Yellow Dal Tadka | ||
| RICE (ANY ONE) | |||
| Bagara Rice Jeera Rice Onion Pulao Peas Pulao Veg. Biryani | |||
| MISC. ITEMS | |||
| Plain Rice / Naan / Papad / Pickle / Salad / Curd |
Banquet Menu Indian/Continental
| S.No. | Menu Type. | Options | Rate per Pax | ||
|---|---|---|---|---|---|
| 1-50 | 51-100 | 101 and above | |||
| 1 | Veg | Any Four Veg | 590/- + GST | 520/- + GST | 430/- + GST |
| 2 | Non - Veg | Two NV (One Chicken and One Mutton) and Three Veg | 720/- + GST | 660/- + GST | 560/- + GST |
| 3 | Non - Veg | Three NV (Two Chicken and One Mutton and Four Veg | 750/- + GST | 690/- + GST | 590/- + GST |
| Note: | |||||
| a) If the guests exceed more than 10% of the minimum guaranteed pax, 50% extra per person of the exceeded Nos will be charged | |||||
| b) Soup will be charged extra at Rs.40/- per head. | |||||
| c) Additional dessert at Rs.50/- per head. | |||||
| d) For instant order of snacks 50% extra per plate will be charged. | |||||
Banquet Menu (Continental)
| SOUP (ANY ONE) | CHICKEN (ANY ONE/TWO) | RICE (ANY ONE) | DESSERTS (ANY ONE) |
|---|---|---|---|
| Cream of Tomato/Veg/Spinach Carrot, Cauliflower Mushroom French Onion Minestrone Sweet Corn | Baked Chicken Grilled Chicken Roast Chicken Chicken Maryland Chicken A La Keiv Chicken A La King Chicken Cassilinga Chicken Stew Chicken Pepperoni Chicken Pizza Spaghetti Carbonara Chicken Lasagne | Peas Pulao Steamed Rice Pilaf Brown Onion Rice | Pineapple Souffle Chocolate Souffle Mango Souffle (Seasonal) Orange Souffle Lemon Souffle Chocolate Gateau Pineapple Gateau Walnut Gateau Caramel Custard Bread Butter Pudding Diplomat Pudding Charlotte Rousse Coffee Mousse |
| VEG. (ANY THREE/FOUR) | MUTTON (ANY ONE) | BREADS (ANY ONE) | |
| Palak Paneer (Baked In White Sauce) Butter Spinach Stuffed Capsicum Stuffed Tomato Veg. Augratin Cauliflower Augratin Aubergine Augratin Veg. Brown Stew Potato Croquettes Grilled Potatoes Mayonnaise Potatoes Cheese Cutlets Veg. Lasagne Veg. Stew in Nuts Spaghetti Napolitaine Baked Baby Corn Mushroom | African Lamb Stew Mutton Stew Roast Lamb Spaghetti Bolognaise Lasagne Carbonara Lasagne Verdi Mutton Crumb Chops Mince Potato Croquettes Penne Al Arabiata | Dinner Rolls Garlic Bread Brown Bread | |
| SALAD (ANY ONE) | |||
| Russian Salad Cole Slaw Potato Mayonnaise |
| S.No. | Menu Type. | Options | Rate per Pax | ||
|---|---|---|---|---|---|
| 0-49 | 50-99 | 100 and above | |||
| 1 | Veg | Any Four Veg | Rs. 440/- + GST | Rs. 420/- + GST | Rs. 380/- + GST |
| 2 | Non - Veg | Two NV (One Chicken and One Mutton) and Three Veg | Rs. 570/- + GST | Rs. 560/- + GST | Rs. 510/- + GST |
| 3 | Non - Veg | Three NV (Two Chicken and One Mutton and Four Veg | Rs. 600/- + GST | Rs. 590/- + GST | Rs. 540/- + GST |
| Note: | |||||
| a) If the guests exceed more than 10% of the minimum guaranteed pax, 50% extra per person of the exceeded Nos will be charged | |||||
| b) Soup will be charged extra at Rs.40/- per head. | |||||
| c) Additional dessert at Rs.50/- per head. | |||||
| d) For instant order of snacks 50% extra per plate will be charged. | |||||
Children’s Birthday Party Menu
| NON-VEGETARIAN CHICKEN (ANY ONE / TWO) | VEGETARIAN (ANY THREE/FOUR) | ICE CREAMS/DESSERT (ANY ONE) |
|---|---|---|
| CHICKEN GINGER KABAB CHICKEN BOTI KABAB CHICKEN POTATO PATTIES CHICKEN PAKODA CHICKEN RESHMI KABAB CHICKEN SPECIAL KABAB CHICKEN KALMI KABAB CHICKEN CRUMB CHOPS CHICKEN SAMOSA CHICKEN SANDWICHES CHICKEN PUFF MEXICAN CHICKEN CHICKEN GOLD COIN CHICKEN-65 | VADA SAMBAR IDLI SAMBAR TOMATO BATH VEG UPMA SEMIYA UPMA VEG POTATO PATTIES ONION PAKODA PALAK PAKODA VEG PAKODA MEDHU PAKODA CABBAGE PAKODA BASIN PHALLI PAKODA CAPSICUM BHAJIA ALOO BHAJIA ONION BHAJIA BANANA BHAJIA MYSORE BONDA CHEESE BALLS CHEESE ROLLS ALOO BONDA SPECIAL VADA DAHI VADA VEGETABLE CUTLETS (SMALL) CHANNA FRY VEG PUFF VEG SANDWICHES CHEESE SANDWICHES POTATO WAFERS FINGER CHIPS VEG SAMOSA VEG LUKHMI BREAD BALLS VEG GOLD COIN POTATO CHEESE FINGER | VANILA CUPS STRAWBERRY CUPS VANILA ICE CREAM STRAWBERRY ICE CREAM MANGO ICE CREAM (OR) FRUIT TRIFLE PUDDING PINEAPPLE GATEAU CHOCOLATE GATEAU PINEAPPLE SOUFFLE ORANGE SOUFFLE LEMON SOUFFLE CARAMEL CUSTARD PHIRNI SEMIYA PAYASAM |
| MUTTON | ||
| MINCED MUTTON PATTIES MUTTON SAMOSA MUTTON SHAMI KABAB MUTTON SHIKANPUR MUTTON JEERA KABAB MUTTON LUKMI MUTTON LIVER FRY MUTTON CRUMB CHOPS(SMALL) MUTTON PUFF MUTTON BULLETS MUTTON-65 | ||
| EGG | ||
| EGG PAKODA EGG SANDWICH EGG PUFF EGG – 65 |
Tariff Birthday Parties
| S.No. | Menu Type. | Options | Rate per Pax | ||
|---|---|---|---|---|---|
| 0-49 | 50-99 | 100 and above | |||
| 1 | Veg | Any Four Veg | 330/- + GST | 320/- + GST | 270/- + GST |
| 2 | Non - Veg | Two NV (One Chicken and One Mutton) and Three Veg | 410/- + GST | 400/- + GST | 350/- + GST |
| 3 | Non - Veg | Three NV (Two Chicken and One Mutton and Four Veg | 440/- + GST | 420/- + GST | 380/- + GST |
| Note: | |||||
| a) If the guests exceed more than 10% of the minimum guaranteed pax, 50% extra per person of the exceeded Nos will be charged. | |||||
Ball Room & 1878
Booking
- Booking can be done only 30 days Advance.
The Venue will not be booked on:-
- Weekends (Friday, Saturday & Sunday)
- Club Events.
Rules for Ball Room & 1878
- Club will provide Music up to 11:30 pm (Decibel level to be set by Asst. Secretary (F&B) or Stewaed on duty)
- Children below 16 yrs are not permitted
- Bar will be closedd at 11:oo pm
- No Decoration of any kind can be suspended from or taken support from the structure
- Members are not permitted to print the club name in their invitation.
- Furniture Policy for Ball Room: Vendor furniture & putting up of Stage will not be permitted to avoid potential floor damage.
- Décor Guidelines for Ball Room: Only external décor that does not involve sticking items on the walls & door to be allowed. Tablecloth and frills may be used as part of the décor.
Not: Members will be charged 50% extra over the tariff of banquet parties if the number of guests exceeds 10% of the minimum guests.
Contact Information
Main Club Reception: 27804840 to 43, 27800011
Dail-up Direct: 27801155 + Extn 32
Email Id: fnb@secunderabadclub.org”